Kursus TVET
LATIHAN TENAGA PENGAJAR

NCS-004:2017

Pengenalan Kursus

This course will equip you with the essential skills to effectively manage and execute training programs. You will learn how to determine training requirements by identifying performance gaps and aligning objectives with business goals, design tailored training courses that engage different learning styles, conduct training sessions in a way that actively involves participants, and evaluate the success of your training by gathering feedback and measuring outcomes to identify areas for improvement. By the end of the course, you will be prepared to create, deliver, and assess impactful training programs that drive performance and professional growth.

Maklumat Latihan TVET

Tahap Pengajian
Tiada Tahap

Syarat Kelayakan
1. Age and Qualification
1.1

Umur Minimum : 21
Umur Maksimum : 55


Atau

1.2

Tiada Pendidikan Formal Atau Mempunyai Minat, Boleh Membaca Dan Menulis


Tempoh Pengajian
1 Minggu

Prospek Kerjaya
Certified trainer, coach, PP for micro-credential course

Butiran Penyedia Latihan TVET

Nama Institusi
SPIC INTERNATIONAL COLLEGE
Alamat
NO. 2, LORONG ABU SITI, 10400 PULAU PINANG

PREMIS TAMBAHAN
NO. 4, LORONG ABU SITI, 10400 PULAU PINANG.
Negeri
PULAU PINANG
Penyelaras
TENG YI TING
Telefon
04-2170180
Emel
enquiry.sensespa10@gmail.com
Laman Web
spic.edu.my

Lain-lain Maklumat

Lain-lain Maklumat Berkaitan
Upon completing this course, you will have gained the confidence and expertise to design and implement training programs that are not only well-structured but also aligned with the strategic goals of your organization. You’ll be able to conduct effective training sessions that resonate with participants and drive measurable results. Additionally, you’ll be able to evaluate the success of your training initiatives, using feedback and performance metrics to continually improve and refine your approach. This will enable you to enhance employee development, boost productivity, and foster a culture of continuous learning within your organization.